Sunday, September 27, 2009

Mmm... steak!!!

Tonight is steak night. I think I made them medium done. If only I had one of those meat thermometers. I wasn't sure if the inside was hot enough so I fried it a bit longer... a total of 8 minutes! My poor stove and surrounding counter was a mess. I also used the honey garlic sauce for pork loins and ribs on the steak. The steak was GOOD!